A few years ago, I sewed a bunch of reusable cloth gift bags in cheerful Christmas patterns and they continue to bring me such joy! I love wrapping presents in these gorgeous bags. I love giving them to people (and am so honored when friends and family want to keep the bag in addition to the gift… in fact, you’ll regularly find me sneaking around and gathering my bags up after gift opening is over at our family gatherings). I love reusing them year after year! AND they’re super easy to make! I swear, they’re a great project for beginner sewers because it doesn’t matter the size, shape, or even if they’re particularly square. The process is three simple steps: cut, sew, enjoy!
Corn Pudding with leftover Easter ham
Let talk about Food Waste: Did you know that if global food waste could be represented as a country, it’s carbon emissions would be the third largest in the world (behind China and the USA). The resources needed to produce the food that becomes lost or wasted has a carbon […]
Zero Waste Super Bowl!
I might be in it for the snacks and commercials, but I LOVE a good Super Bowl Party! We’ve spent the past couple of years developing a snack spread that minimizes waste and includes everyone’s favorite goodies!
The Simple Living Collection is here!
A few years ago, I bought a bunch of flannel fabric in adorable holiday prints and sewed up a bunch of reusable gift bags. This year, I’m honored that my tutorial was selected to be included in the winter edition of the Simple Living Collection! The Collection is a digital bundle of resources to help you settle into a slow and intentional life, reconnecting with each other and nature, and embracing this magical wintery time of rest. There are 70+ tutorials, recipes, ebooks, stories and other activities from more than 50 contributors, just like me. It’s on sale for $25 until Monday, December 13th.
Roasted Red Pepper Curry Soup
Let me introduce you to my FAVORITE fall soup: Roasted Red Pepper Curry Soup. It’s easy to make, gluten free, dairy free, and EVERYONE in my family is happy to eat this meal! Sure you can buy roasted red peppers in a glass jar at the grocery store (and glass is definitely better than plastic), but have you ever roasted your own? Now is the time! Carpe diem! They freeze really easily so you can have home-roasted red peppers to cook with all winter.
The humble zucchini + zucchini carpaccio salad recipe
Anyone else overwhelmed with zucchini? I’ll take ’em all and turn them into this delicious summer salad. It’s quickly become my “go to” dish for zucchini and I’m so happy to share it with you!
It’s tomato season!
It’s tomato season! It’s tomato season! IT’S TOMATO SEASON!!!! I’m celebrating with a roundup of my favorite recipes for eating them fresh and preserving them for later.
Warm mushroom salad
I know I’m late to the countertop mushroom kit party, but I’m making up for it with my unbridled enthusiasm… I LOVE growing mushrooms! Here’s my favorite recipe to make with my homegrown oyster mushrooms.
Low Waste Valentine’s Day
I think it’s really important to be able to show my love while staying true to my values and goals. What if gifts really matter to your partner? And how do we navigate the challenging world of the school Valentine’s Day party? For these situations, I offer a few sustainable tweaks to your “traditional” gifts and a tutorial for homemade, low waste Valentines.
Done with your Christmas tree… now what??
Live Christmas trees are only more sustainable if they’re not disposed of in the landfill when you’re done with them each year. Let’s make a list of creative ways to “dispose” of your Christmas tree! Here are my favorite ideas.