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Happy spring! Easter is fast approaching and it’s time to color Easter Eggs! This year I got really excited about making my own natural dyes from common food ingredients in my home. These dyes are less waste, low or no cost, and the perfect mix of science experiment + craft project!
Last week, I shared my 2021 Goals in the travel, food and home categories. This week, I’m happy to share with you the rest of my goals… the ones related to goods, services, and self care.
I like to take my time setting my annual goals, so here I am in early February finally writing them down. My annual goal setting, much like my life, is a slow and reflective process. I like to calculate my environmental footprint, reflect on last years’ progress and this year’s biggest opportunities. I’m excited to take you on a journey of my 2021 intentions.
Live Christmas trees are only more sustainable if they’re not disposed of in the landfill when you’re done with them each year. Let’s make a list of creative ways to “dispose” of your Christmas tree! Here are my favorite ideas.
A gift is an outward display of love and affection. I firmly believe that you can receive the gift, feel the love, and make that heart connection, no matter what the physical gift is. I also firmly believe that you are not obligated to keep gifts that do not bring you joy or support the life you are trying to live. This does not make you ungrateful.
A few years ago, I sewed a bunch of reusable cloth gift bags in cheerful Christmas patterns and they continue to bring me such joy! I love wrapping presents in these gorgeous bags. I love giving them to people (and am so honored when friends and family want […]
Did you know you can harvest a Christmas tree from the National Forest? You can! And in Michigan, the permit is only $5, making this a more affordable alternative to many traditional Christmas tree farms in addition to an amazing family adventure. This is one of my FAVORITE […]
I’ve been thinking a lot lately about how sustainability does and does not go hand in hand with this global pandemic. On one hand, we’re all struggling with big and challenging things, like unemployment, safely shopping for groceries, and educating our children. On the other hand, I think it’s important […]
If you have extra hot, medium, or mild peppers hanging around your house, I highly recommend making your own shatta. If you don’t have peppers hanging around your house, I recommend you go find some from your local farmers market or roadside stand and make your own shatta. However you […]
This blog is part of a series about preserving food so you can eat local all year long. Here’s blog #3 on preserving tomatoes. Preserving tomatoes (and then eating them all winter long) is such a favorite activity for our whole family that I’m devoting several blogs to the […]